Articles Our experts are active in writing standards, conducting original research, and developing new testing methodologies.

Displaying 2 Articles

Food Safety Across Multiple Sectors

By Kenyon Conklin, VMD & Dawn Hill & Paul Romanos, Jr.
Expert Article

This article provides an overview of food safety, from the ranch to the restaurant, for attorneys who may be involved in food contamination disputes. Topics covered include government regulations and…

Food Safety & Foodborne Illness

By Dawn Hill
Expert Article

Contamination of food products with bacteria, such as Salmonella, Escherichia coli, Listeria, or other germs is known to be a cause of public outbreaks of illness with potentially severe consequences…